Article
Genetic diversity of Brazilian and introduced olive germplasms based on microsatellite markers.
Genetics and molecular research : GMR - 8 Mar 2012
do Val A D B, Ferreira J L, Vieira Neto J, Pasqual M, de Oliveira A F, Borém A, Cançado G M A
Abstract excerpt
Olive trees have been grown since the beginning of civilization, and the consumption of olives and olive products is increasing worldwide, due to their health benefits and organoleptic qualities. To meet the growing market for olives, commercial cultivation of this species is expanding from traditional areas to new regions. Although the Brazilian olive industry has just begun to be established, breeding...
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