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Article

Assessment of the diversity of dairy Lactococcus lactis subsp. lactis isolates by an integrated approach combining phenotypic, genomic, and transcriptomic analyses.

Applied and environmental microbiology - 1 Feb 2011

Tan-a-ram Punthip, Cardoso Tamara, Daveran-Mingot Marie-Line, Kanchanatawee Sunthorn, Loubière Pascal, Girbal Laurence, Cocaign-Bousquet Muriel

Abstract excerpt

The intrasubspecies diversity of six strains of Lactococcus lactis subsp. lactis was investigated at the genomic level and in terms of phenotypic and transcriptomic profiles in an ultrafiltration cheese model. The six strains were isolated from various sources, but all exhibited a dairy phenotype...

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Source

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Identifiers

PMID: 21131529
DOI: 10.1128/AEM.01657-10
PMCID: PMC3028734

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 2 Sept 2026. Prepared record publication-21131529-2026-09-02.2. Manifest publication-graph-cohort-2026-09-02.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 2 Sept 2026.

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