Article
Association between common variation in genes encoding sweet taste signaling components and human sucrose perception.
Chemical senses - 1 Sept 2010
Fushan Alexey A, Simons Christopher T, Slack Jay P, Drayna Dennis
Abstract excerpt
Variation in taste perception of different chemical substances is a well-known phenomenon in both humans and animals. Recent advances in the understanding of sweet taste signaling have identified a number of proteins involved in this signal transduction. We evaluated the hypothesis that sequence variations occurring in genes encoding taste signaling molecules can influence sweet taste perception in humans. Our...
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