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Article

Cruciferous vegetable consumption and lung cancer risk: a systematic review.

Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology - 1 Jan 2009

Lam Tram Kim, Gallicchio Lisa, Lindsley Kristina, Shiels Meredith, Hammond Edward, Tao Xuguang Grant, Chen Liwei, Robinson Karen A, Caulfield Laura E, Herman James G, Guallar Eliseo, Alberg Anthony J

Abstract excerpt

BACKGROUND: Cruciferous vegetables, rich in isothiocyanates, may protect against lung cancer. Glutathione S-transferases are important in metabolizing isothiocyanates; hence, variants in GST genes may modify the association between cruciferous vegetable intake and lung cancer. We carried out a sy...

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Source

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Identifiers

PMID: 19124497
DOI: 10.1158/1055-9965.EPI-08-0710
PMCID: PMC2735794

Genes

GSTM1
GSTT1

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 4 Sept 2026. Prepared record publication-19124497-2026-09-04.2. Manifest publication-graph-cohort-2026-09-04.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 4 Sept 2026.

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