Article
Altered plastid levels and potential for improved fruit nutrient content by downregulation of the tomato DDB1-interacting protein CUL4.
The Plant journal : for cell and molecular biology - 1 Jul 2008
Wang Songhu, Liu Jikai, Feng Yuanyuan, Niu Xiangli, Giovannoni Jim, Liu Yongsheng
Abstract excerpt
Fruits are a major source of nutrition in human diets, providing carbohydrates, fiber, vitamins and phytonutrients. Carotenoids are a principal class of compounds found in many fruits, providing nutritional benefits both as precursors to essential vitamins and as antioxidants. Molecular characterization revealed that the tomato high pigment mutant genes (hp1 and hp2) encode UV-DAMAGED DNA BINDING PROTEIN-1 (DDB1)...
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