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Isolation and Identification of Strawberry Phenolics with Antioxidant and Human Cancer Cell Antiproliferative Properties

23 Jan 2008

Abstract excerpt

Studies suggest that consumption of berry fruits, including strawberries ( Fragaria x ananassa Duch.), may have beneficial effects against oxidative stress mediated diseases such as cancer. Berries contain multiple phenolic compounds, which are thought to contribute to their biological properties. Comprehensive profiling of phenolics from strawberries was previously reported using high-performance liquid...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 18211028
DOI: 10.1021/jf071989c

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