Article
Metabolic capacity of Bacillus cereus strains ATCC 14579 and ATCC 10987 interlinked with comparative genomics.
Environmental microbiology - 1 Dec 2007
Mols Maarten, de Been Mark, Zwietering Marcel H, Moezelaar Roy, Abee Tjakko
Abstract excerpt
Bacillus cereus is an important food-borne pathogen and spoilage organism. In this study, numerous phenotypes and the genomes of B. cereus strains ATCC 14579 and ATCC 10987 were analysed to compare their metabolic capacity and stress resistance potential. The growth performance of the two strains...
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