Article
Genotypic characterization of Listeria spp. isolated from fresh water fish.
International journal of food microbiology - 28 Feb 2007
Jallewar P K, Kalorey D R, Kurkure N V, Pande V V, Barbuddhe S B
Abstract excerpt
A total of 200 samples (muscles and viscera, 100 of each) of fresh water fish, walking catfish (Clarias batrachus) were screened for Listeria spp. All the samples were subjected to a two-step enrichment followed by plating on selective media. Confirmation of the isolates was on the basis of biochemical characters, haemolysis on blood agar and Christie, Atkins, Munch Petersen test. A total of 39 isolates of...
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