Article
Diet quality and BRCA-associated breast cancer risk.
Breast cancer research and treatment - 1 Jul 2007
Nkondjock A, Ghadirian P
Abstract excerpt
Although it has been suggested that dietary energy intake restriction may be related to reduced BRCA-associated breast cancer (BC) risk, it is currently not known whether overall diet quality could predict the BC risk among women with deleterious mutations in BRCA1 and BRCA2 (BRCA) genes who already have an elevated BC risk. To assess possible relationships between diet quality, reflected by the Alternate Healthy...
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