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Article

Strain improvement of Candida tropicalis for the production of xylitol: biochemical and physiological characterization of wild-type and mutant strain CT-OMV5.

Journal of microbiology (Seoul, Korea) - 1 Feb 2006

Rao Ravella Sreenivas, Jyothi Cherukuri Pavana, Prakasham Reddy Shetty, Rao Chaganti Subba, Sarma Ponnupalli Nageshwara, Rao Linga Venkateswar

Abstract excerpt

Candida tropicalis was treated with ultraviolet (UV) rays, and the mutants obtained were screened for xylitol production. One of the mutants, the UV1 produced 0.81 g of xylitol per gram of xylose. This was further mutated with N-methyl-N'-nitro-N-nitrosoguanidine (MNNG), and the mutants obtained were screened for xylitol production. One of the mutants (CT-OMV5) produced 0.85 g/g of xylitol from xylose. Xylitol...

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PMID: 16554726

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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