Article
Possible associations between Salmonella persistence in poultry houses and resistance to commonly used disinfectants and a putative role of mar.
Veterinary microbiology - 25 Apr 2005
Gradel Kim Oren, Randall Luke, Sayers Anthony R, Davies Robert H
Abstract excerpt
A putative link between Salmonella persistence in the agricultural sector and resistance to disinfectants has been sparsely investigated. Therefore, minimum inhibitory concentration (MIC) tests against five disinfectants commonly used in poultry premises (formaldehyde, glutaraldehyde/benzalkonium chloride compound, oxidising compound, tar oil phenol, iodophor) were performed on 286 Salmonella isolates, including...
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