Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Genetic and phenotypic relationships between individual subcutaneous backfat layers and percentage of longissimus intramuscular fat in Duroc swine.

Journal of animal science - 1 Feb 2005

Newcom D W, Baas T J, Schwab C R, Stalder K J

Abstract excerpt

Progeny (n = 589) of randomly mated Duroc pigs were used to determine the genetic and phenotypic relationships between individual s.c. backfat layers and i.m. fat percent (IMF) of the longissimus. Five days before slaughter, cross-sectional ultrasound images were collected at the 10th rib by a National Swine Improvement Federation-certified ultrasound technician using an ultrasound machine (Aloka 500 SSD) fitted...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Adipose Tissue
Share to Least-Squares Analysis

Methodology Data sources Editorial policy Privacy Delete account & data About Contact Helena Bioinformatics

Share to Regression Analysis

Share to Statistics as Topic

Share to Subcutaneous Fat

Share to Thinness

Share to Ultrasonography

Source

Identifiers

PMID: 15644502
DOI: 10.2527/2005.832316x

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence. Graph snapshot: 2026-09-29.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Genetic and phenotypic relationships between individual subcutaneous backfat layers and percentage of longissimus intramuscular fat in Duroc swine.PMID 15644502Read ↗

Results from six generations of selection for intramuscular fat in Duroc swine using real-time ultrasound. II. Genetic parameters and trends.Semantic proximity Read ↗

Genomic architecture of heritability and genetic correlations for intramuscular and back fat contents in Duroc pigs.Semantic proximity Read ↗

Comparison of three models to estimate breeding values for percentage of loin intramuscular fat in Duroc swine.Semantic proximity Read ↗

Genetic parameter estimates of meat quality traits in Duroc pigs selected for average daily gain, longissimus muscle area, backfat thickness, and intramuscular fat content.Semantic proximity Read ↗

Genome-wide association study identified genomic regions and putative candidate genes affecting different backfat layers in Landrace pigs.Semantic proximity Read ↗

Genetic analyses of growth, real-time ultrasound, carcass, and pork quality traits in Duroc and Landrace pigs: II. Heritabilities and correlations.Semantic proximity Read ↗

Results from six generations of selection for intramuscular fat in Duroc swine using real-time ultrasound. I. Direct and correlated phenotypic responses to selection.Semantic proximity Read ↗

Genetic parameters for carcass and meat quality traits in Jinhua, Duroc, and their crossbred pigs.Semantic proximity Read ↗

Genetic correlations among fatty acid compositions in different sites of fat tissues, meat production, and meat quality traits in Duroc pigs.Semantic proximity Read ↗

Identification of genes related to intramuscular fat independent of backfat thickness in Duroc pigs using single-step genome-wide association.Semantic proximity Read ↗

Bayes factor analyses of heritability for serum and muscle lipid traits in Duroc pigs.Semantic proximity Read ↗

Evaluation of different percentages of Duroc genes and gender on growth, carcass and meat quality traits for pigs.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.