Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Genetic parameters for carcass and meat quality traits in Jinhua, Duroc, and their crossbred pigs.

Journal of animal breeding and genetics = Zeitschrift fur Tierzuchtung und Zuchtungsbiologie - 1 Jan 2024

Terada Kei, Ohtani Toshiyuki, Ogawa Shinichiro, Hirooka Hiroyuki

Abstract excerpt

Jinhua pigs have excellent meat quality and intramuscular fat content (IMF). Crossbreeding of Jinhua with Duroc pigs with high productivity was conducted to develop a new composite breed that possesses the beneficial characteristics of both breeds. The objective of this study was to estimate the crossbreeding parameters (additive breed, dominance, and epistatic loss effects) using the Kinghorn model and genetic...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Hybridization, Genetic
Share to Meat

Methodology Data sources Editorial policy Privacy Delete account & data About Contact Helena Bioinformatics

Share to Phenotype

Source

Identifiers

PMID: 37668190
DOI: 10.1111/jbg.12823

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence. Graph snapshot: 2026-09-29.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Genetic parameters for carcass and meat quality traits in Jinhua, Duroc, and their crossbred pigs.PMID 37668190Read ↗

Transcriptome analysis in comparing carcass and meat quality traits of Jiaxing Black Pig and Duroc × Duroc × Berkshire × Jiaxing Black Pig crosses.Semantic proximity Read ↗

Identifying Genetic Architecture of Carcass and Meat Quality Traits in a Ningxiang Indigenous Pig Population.Semantic proximity Read ↗

Effects of porcine MC4R and LEPR polymorphisms, gender and Duroc sire line on economic traits in Duroc × Iberian crossbred pigs.Semantic proximity Read ↗

Genetic parameter estimation for pork production and litter performance traits of Landrace, Large White, and Duroc pigs in Japan.Semantic proximity Read ↗

Genetic parameter estimates of meat quality traits in Duroc pigs selected for average daily gain, longissimus muscle area, backfat thickness, and intramuscular fat content.Semantic proximity Read ↗

Evaluation of different percentages of Duroc genes and gender on growth, carcass and meat quality traits for pigs.Semantic proximity Read ↗

Genetic parameters for feed efficiency traits and their relationships with growth and carcass traits in Duroc pigs.Semantic proximity Read ↗

Genome-Wide Association Study Reveals Additive and Non-Additive Effects on Growth Traits in Duroc Pigs.Semantic proximity Read ↗

Genetic and phenotypic relationships between individual subcutaneous backfat layers and percentage of longissimus intramuscular fat in Duroc swine.Semantic proximity Read ↗

Insights Into the Architecture of Human-induced Polygenic Selection in Duroc PigsSemantic proximity Read ↗

Use of birth weight as a predictor of genetic merit of subsequent growth traits in Duroc and Landrace pigs.Semantic proximity Read ↗

Genome-wide identification of quantitative trait loci for carcass composition and meat quality in a large-scale White Duroc x Chinese Erhualian resource population.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.