Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Genomic characterization of Saccharomyces cerevisiae strains isolated from wine-producing areas in South America.

Journal of applied microbiology - 1 Jan 2004

Martínez C, Gac S, Lavín A, Ganga M

Abstract excerpt

AIMS: The wide use of yeast inoculum for wine fermentations permit the spreading of commercial Saccharomyces strains in wine areas all over the world. To study the impact of this practice on the autochthonous yeast populations it is necessary to have tools that permit the evaluation of the geographical origin of native isolates and differentiate them from commercial strains. METHODS AND RESULTS: Electrophoretic...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Biodiversity
Share to Chile
Share to Chromosomes, Fungal

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Electrophoresis, Gel, Pulsed-Field

Share to Food Microbiology

Share to Uruguay

Source

Identifiers

PMID: 15078534
DOI: 10.1111/j.1365-2672.2004.02255.x

Genes

IMPACT

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Genomic characterization of Saccharomyces cerevisiae strains isolated from wine-producing areas in South America.PMID 15078534Read ↗

A Gondwanan imprint on global diversity and domestication of wine and cider yeast Saccharomyces uvarum.Semantic proximity Read ↗

Molecular polymorphism distribution in phenotypically distinct populations of wine yeast strains.Semantic proximity Read ↗

Genomic sequence diversity and population structure of Saccharomyces cerevisiae assessed by RAD-seq.Semantic proximity Read ↗

Diversity and adaptive evolution of Saccharomyces wine yeast: a review.Semantic proximity Read ↗

Genomic and phenotypic comparison between similar wine yeast strains of Saccharomyces cerevisiae from different geographic origins.Semantic proximity Read ↗

Bread, beer and wine: Saccharomyces cerevisiae diversity reflects human history.Semantic proximity Read ↗

A population genomics insight into the Mediterranean origins of wine yeast domestication.Semantic proximity Read ↗

Late Pleistocene-dated divergence between South Hemisphere populations of the non-conventional yeast L. cidri.Semantic proximity Read ↗

Saccharomyces cerevisiae: population divergence and resistance to oxidative stress in clinical, domesticated and wild isolates.Semantic proximity Read ↗

Intrastrain genomic and phenotypic variability of the commercial Saccharomyces cerevisiae strain Zymaflore VL1 reveals microevolutionary adaptation to vineyard environments.Semantic proximity Read ↗

Genetic and phenotypic intraspecific variability of non-Saccharomyces yeasts populations from La Rioja winegrowing region (Spain).Semantic proximity Read ↗

Genetic diversity and population structure of Saccharomyces cerevisiae strains isolated from different grape varieties and winemaking regions.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.