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Article

Multiplex PCR identification of wheat HMW glutenin subunit genes by allele-specific markers.

Journal of applied genetics - 1 Jan 2003

Moczulski Marcin, Salmanowicz Bolesław P

Abstract excerpt

Wheat bread-making quality is closely correlated with composition and quantity of gluten proteins, in particular with high-molecular weight (HMW) glutenin subunits encoded by the Glu-1 genes. A multiplex polymerase chain reaction (PCR) method was developed to identify the allele composition of HMW glutenin complex Glu-1 loci (Glu-A1, Glu-B1 and Glu-D1) in common wheat genotypes. The study of multiplex PCR to...

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PMID: 14617825

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

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