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Variation in lipid composition of Chinese mitten-handed crab, Eriocheir sinensis during ovarian maturation.

Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology - 1 Aug 2001

Wen X, Chen L, Ai C, Zhou Z, Jiang H

Abstract excerpt

This experiment was conducted to investigate the variation in lipid composition during the ovarian maturation of the crab Eriocheir sinensis. The Chinese mitten-handed crab broodstock was divided into six different maturation periods according to the size and color of ovary. Ovary, hepatopancreas, muscle, and hemolymph of broodstock in different maturation periods were analyzed for total lipid and fatty acids...

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PMID: 11470448
DOI: 10.1016/s1096-4959(01)00411-0

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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