Article
β-Cyclodextrin as a green booster for the extraction of polyphenols from blackthorn fruits: Bioactivity determination and molecular docking analysis
2023-08-01
Abstract excerpt
Blackthorn fruits are rich source of polyphenols that exert numerous biological activities. But, diverse structure and polarity of phenolic compounds limit their extractability and bioavailability. Therefore, the efficiency of a green co-solvent β-cyclodextrin was examined in boosting the blackthorn polyphenols extraction. Compared to water, as the greenest solvent, β-cyclodextrin was the most efficient in the ext...
Topics
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Identifiers and source
- Literature Corpus work
- f3c32eb1-c1c2-597f-9820-7c8599e31962
- DOI
- 10.1016/j.fbp.2023.05.005