Back to search

Article

The Combined Effects of a High-Fiber and n-3 Fatty Acid Diet Intervention on Inflammation and Oxidative Stress in Diabetes

2025-12-03

Abstract excerpt

This study explored how a high-fiber diet and n-3 fatty acids, alone and together, affect inflammation, oxidative stress, and blood sugar control in mice with type 2 diabetes. Forty diabetic mice were divided into four groups: diabetic control, high-fiber diet (25 g/day), n-3 PUFA (3 g/day), and a combined high-fiber + n-3 PUFA diet. The intervention lasted 16 weeks. The combined group showed the best outcomes, wi...

Topics

Open a Topic to create a Post that cites this publication.

Identifiers and source

Literature Corpus work
f2add9cf-5b77-53ca-a09a-9df0e483d9f4
DOI
10.20944/preprints202512.0247.v1
Open publication

Related research

Semantic proximity does not establish scientific evidence.

Click a neighbor to travelStep 1 · 12 closest
Interactive article relationship graphSelect a related publication card to move it into the centre and load its closest explainable connections. Solid lines are source-backed structured connections. Dashed lines are semantic discovery signals and are not scientific evidence.
The Combined Effects of a High-Fiber and n-3 Fatty Acid Diet Intervention on Inflammation and Oxidative Stress in DiabetesDOI 10.20944/preprints202512.0247.v1
Dietary n-6:n-3 PUFA Ratio Modulates Inflammation-Related Gene Expression and Influences Improvements in Biochemical Parameters in a Murine Model of Diet-Induced ObesitySemantic proximity
Dual PPAR-α/γ Activation by Algal Fiber-Rich NBF2 Formula Reverses Dyslipidemia and Hyperglycemia In VivoSemantic proximity
A high linoleic acid diet exacerbates metabolic responses and gut microbiota dysbiosis in obese rats with diabetes mellitusSemantic proximity
α-linolenic Acid Regulates Macrophages NF-κB/NLRP3 Signal Pathway via Binding GPR120 to Inhibit Inflammation in Type 2 DiabetesSemantic proximity
Galangin Resolves Cardiometabolic Disorders Through Modulation of AdipoR1/COX-2/ NF-κB Expressions in High-Fat Diet Fed RatsSemantic proximity
Whole Alga, Algal Extracts, and Compounds as Ingredients of Functional Foods: Composition and Action Mechanism Relationships in the Prevention and Treatment of Type-2 Diabetes Mellitus.Semantic proximity
Medicinal Plants and Phytochemicals used in Diabetic Nephropathy: A Comprehensive ReviewSemantic proximity
Antioxidant-Enriched Diet on Oxidative Stress and Inflammation Gene Expression: A Randomized Controlled TrialSemantic proximity
Anti-Inflammatory Mechanisms of Dietary Flavones: Tapping into Nature to Control Chronic Inflammation in Obesity and CancerSemantic proximity
A combination of CLA-DAG oil modifies the diabetic phenotype in male Zucker diabetic fatty rats.Semantic proximity
Combination of 20(R)-Rg3 and HUCMSCs Alleviates Type 2 Diabetes Mellitus in C57BL/6 Mice by Activating the PI3K/Akt Signaling PathwaySemantic proximity
Effects of Exercise and Omega-3-Supplemented, High-Protein Diet on Inflammatory Markers in Serum, on Gene Expression Levels in PBMC, and after Ex Vivo Whole-Blood LPS Stimulation in Old AdultsSemantic proximity
Select a neighboring publication to make it the new centre.