Article

Maltose attenuates the virulence of <i>Salmonella</i> Typhimurium by impairing its entry into epithelial cells

2025-05-06

Abstract excerpt

The composition of nutrients in the intestine defines a niche for colonising gut pathogens. The lack of nutrients suitable for pathogens due to competition from resident intestinal microbiota or dietary preferences leads to colonisation failure by pathogens. In this study, we investigated the impact of the disaccharide sugar maltose on Salmonella Typhimurium (STM) pathogenicity during the early phases of infectio...

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Literature Corpus work: f0fe1279-9669-5003-9f81-c6b623606e12
DOI: 10.1101/2025.05.06.652415

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Maltose attenuates the virulence of <i>Salmonella</i> Typhimurium by impairing its entry into epithelial cellsDOI 10.1101/2025.05.06.652415Read

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