Article

Prebreeding in Common Bean and Use of Genetic Diversity from Wild Germplasm

2007-12-01

Abstract excerpt

Common bean (Phaseolus vulgaris L.) is the most widely consumed grain legume in the world. This cultigen was domesticated from wild P. vulgaris, an indeterminate viny plant, distributed from Mexico to Argentina in midaltitude neotropical and subtropical regions. To colonize such diverse ecological niches, the species possesses many adaptation traits and a wealth of genetic diversity. However, breeding programs are...

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Literature Corpus work: ed18b6af-8e8d-5c40-ae57-9a30b3139de8
DOI: 10.2135/cropsci2007.04.0008ipbs

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