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Genomic history of the origin and domestication of common bean unveils its closest sister species.

Genome biology - 29 Mar 2017

Rendón-Anaya Martha, Montero-Vargas Josaphat M, Saburido-Álvarez Soledad, Vlasova Anna, Capella-Gutierrez Salvador, Ordaz-Ortiz José Juan, Aguilar O Mario, Vianello-Brondani Rosana P, Santalla Marta, Delaye Luis, Gabaldón Toni, Gepts Paul, Winkler Robert, Guigó Roderic, Delgado-Salinas Alfonso, Herrera-Estrella Alfredo

Abstract excerpt

BACKGROUND: Modern civilization depends on only a few plant species for its nourishment. These crops were derived via several thousands of years of human selection that transformed wild ancestors into high-yielding domesticated descendants. Among cultivated plants, common bean (Phaseolus vulgaris L.) is the most important grain legume. Yet, our understanding of the origins and concurrent shaping of the genome of...

Topics

Domestication
Flavonoids
Gene Flow
Genetic Variation
Genome, Plant
Genomics
Metabolome
Metabolomics
Phaseolus
Phylogeny

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Plant Physiological Phenomena

Selection, Genetic

Species Specificity

Source

Open in PubMed Open full text

Identifiers

PMID: 28356141
DOI: 10.1186/s13059-017-1190-6
PMCID: PMC5370463

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 31 Aug 2026.

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