Article
Regulatory Impact Assessment of the High Salt Menu Labeling and Physical Activity Calorie Labeling Regulations in Saudi Arabia
2025-09-03
Abstract excerpt
<title>Abstract</title> <p><bold>Background: </bold>Noncommunicable diseases remain the leading cause of mortality in Saudi Arabia, with dietary risk factors, such as high calorie, fat, and sodium intake, playing a major role. The purpose of this study was to quantify the regulatory impact of two national policies—menu labeling with physical activity equivalents (SFDA.FD 5029) and high-salt warning icons (SFDA.FD...
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Identifiers and source
- Literature Corpus work
- ec1fcf54-6821-5297-b54f-fd01797bf8eb
- DOI
- 10.21203/rs.3.rs-7500458/v1
