Article

Impact of Physical Activity and Type of Cooking Oil Amongst Diabetes With Co-existing Hypertension Patients on Length of Stay and Cost: General Linear Model

2020-11-24

Abstract excerpt

<title>Abstract</title> <p><bold>Background: </bold>Diabetes mellitus with co-existing hypertension contributes to increased morbidity and mortality. The study aimed to investigate the impact of the patients' physical activity status and the type of cooking oil consumed by patients in their daily routine on glycemic profile, lipid profile, the hypertensive profile of the patients, and the length of stay and overa...

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Literature Corpus work: e53f4b22-fd0b-5fcd-b618-459d078ae1c8
DOI: 10.21203/rs.3.rs-112180/v1

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Impact of Physical Activity and Type of Cooking Oil Amongst Diabetes With Co-existing Hypertension Patients on Length of Stay and Cost: General Linear ModelDOI 10.21203/rs.3.rs-112180/v1Read

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