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Comparative analysis of seed size, germination, and vegetative allocation in annual and herbaceous perennial crops and their wild relatives in <i>Lupinus</i> and <i>Phaseolus</i> (Fabaceae)

2019-10-30

Abstract excerpt

<h4>ABSTRACT</h4> Herbaceous perennial species are receiving increased attention for their potential to provide both edible products and ecosystem services in agricultural systems. Many legumes (Fabaceae Lindl.) are of special interest due to nitrogen fixation carried out by bacteria in their roots and their production of protein-rich, edible seeds. However, herbaceous perennial legumes have yet to enter widespre...

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Literature Corpus work
e1c621df-ffd3-5fff-af26-268a7b6dab3d
DOI
10.1101/824375
Open publication

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