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Evaluation of Native Wine Yeast as Biocontrol Agents Against Fungal Pathogens Related to Postharvest Diseases

2019-09-11

Abstract excerpt

Changes in consumer expectations have led to increasing demand for novel plant protection strategies, in order to reduce the application of chemical products, reduce the occurrence of new pests and the impact that all these actions generate in the environment. In recent years there have been numerous investigations related to biological control and the use of microorganisms as new control strategies. As part of in...

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Literature Corpus work
dfce9809-c333-55d6-9791-3b2f7e866d9f
DOI
10.20944/preprints201909.0113.v1
Open publication

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Evaluation of Native Wine Yeast as Biocontrol Agents Against Fungal Pathogens Related to Postharvest DiseasesDOI 10.20944/preprints201909.0113.v1
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