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Soil Microbial Communities and Wine Terroir: Research Gaps and Data Needs

2024-06-26

Abstract excerpt

Microbes found in soil can have a significant impact on the taste and quality of wine, also referred to as wine terroir. To date, wine terroir has been thought to be associated with physical and chemical characteristics of the soil. However, there is a fragmented understanding of the contribution of vineyard soil microbes to wine terroir. Additionally, vineyards can play an important role in carbon sequestration,...

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Literature Corpus work
dad69514-c932-5778-a9fe-ed1b0400c72d
DOI
10.20944/preprints202406.1861.v1
Open publication

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Soil Microbial Communities and Wine Terroir: Research Gaps and Data NeedsDOI 10.20944/preprints202406.1861.v1
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