Back to search

Article

The potential benefits of Lactobacillus farraginis and Enterococcus durans, isolated from kefir, as probiotic candidates on innate immune responses, expression of some immune genes, and resistance to Lactococcosis disease in juvenile rainbow trout

2022-09-01

Abstract excerpt

The present research has investigated the effect of Lactobacillus farraginis (LF) and Enterococcus durans (ED), isolated from kefir, as probiotic on innate immune parameters and expression of IL‐1β and TNF‐1α lysozyme genes in the intestine, as well as resistance to the Lactococcosis in rainbow trout. Four hundred and eighty juveniles (41.9 ± 2.4 g) were divided into eight groups with three replications, including...

Topics

Open a Topic to create a Post that cites this publication.

Identifiers and source

Literature Corpus work
d3143d5d-d6e7-5d49-a7a6-061b4e03ddf8
DOI
10.1111/are.15419
Open publication

Related research

Semantic proximity does not establish scientific evidence.

Click a neighbor to travelStep 1 · 12 closest
Interactive article relationship graphSelect a related publication card to move it into the centre and load its closest explainable connections. Solid lines are source-backed structured connections. Dashed lines are semantic discovery signals and are not scientific evidence.
The potential benefits of Lactobacillus farraginis and Enterococcus durans, isolated from kefir, as probiotic candidates on innate immune responses, expression of some immune genes, and resistance to Lactococcosis disease in juvenile rainbow troutDOI 10.1111/are.15419
Use of Probiotics and Prebiotics in Aquaculture : Mechanisms, Benefits, and Future Scope – A ReviewSemantic proximity
Role of probiotics on the immunity of Nile tilapia Oreochromis niloticus: a reviewSemantic proximity
Immunomodulatory effects of dietary Bacillus coagulans in grouper (Epinephelus coioides) and zebrafish (Danio rerio) infected with Vibrio vulnificusSemantic proximity
Improvement in growth, enzyme activity, and gene expression against Edwardsiellosis in African catfish (Clarias sp.) with dietary supplementation of euryhaline probiotic and paraprobiotic Bacillus cereus BR2Semantic proximity
Effects of dietary bacterial culture of fengycin-producing Bacillus subtilis on growth performance, intestinal and hepatopancreas health, intestinal microbiota and disease resistance of common carp (Cyprinus carpio)Semantic proximity
Effects of dietary supplementation of Lactobacillus fermentum URLP18 on growth, innate immunity and survival against Aeromonas hydrophila ATCC 7966 challenge in freshwater fish Cyprinus carpio (common carp)Semantic proximity
Effect of Enterococcus faecalis infection on some immune parameters, immune genes expression and tissue pathology of Argyrosomus regiusSemantic proximity
Gut Lactococcus garvieae promotes protective immunity to foodborne Clostridium perfringens infectionSemantic proximity
Evaluating Pseudomonas monteilii JK-1 as an in-feed probiotic: Enhancing growth, immune-antioxidant, disease resistance and modulating gut microflora composition in grass carp (Ctenopharyngodon idella)Semantic proximity
Growth and immune gene expression of Litopenaeus vannamei fed Bacillus subtilis and Bacillus circulans supplemented diets and challenged with Vibrio parahaemolyticusSemantic proximity
In vivo assessment of the probiotic potentials of three host-associated Bacillus species on growth performance, health status and disease resistance of Oreochromis niloticus against Streptococcus agalactiaeSemantic proximity
Fermentation and fortification of Sargassum linearifolium with multi-strain probiotics improves mucosal barrier status, inflammatory response and resistance to Vibrio harveyi infection in barramundi Lates calcariferSemantic proximity
Select a neighboring publication to make it the new centre.