Article

Effects of gut bacterial community on differential growth of sea cucumber (Apostichopus japonicus): Molecular mechanisms based on host-gut microbiome co-metabolism

2024-01-15

Abstract excerpt

<title>Abstract</title><p>Background Gut microbiome and their metabolites are increasingly recognized for their pivotal role in regulating the health and growth of the host. The mechanism by which the host-gut microbiome co-metabolism affects the growth rate of sea cucumber (<italic>Apostichopus japonicus</italic>) remains unclear. In this study, the intestinal wall tissues of fast-growing (FG) and slow-growing (S...

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Literature Corpus work: cbdceceb-933f-5e58-86e9-434ccfbcbffc
DOI: 10.21203/rs.3.rs-3852147/v1

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