Article
Phenotypic characterization of chili pepper (Capsicum annuum L.) under Phytophthora capsici infection and analysis of genetic diversity among identified resistance accessions using SSR markers
2020-12-01
Abstract excerpt
Chili pepper (Capsicum annuum L.) is one of the most important vegetable crops, largely suffers from various biotic stresses, including Phytophthora capsici L., imposing huge yield loss. Due to the lack of agronomically superior traits in available resistant accessions, chili breeders are constantly searching for new sources of resistance with genetically diverse traits. In the present study, a total of 233 chili...
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Identifiers and source
- Literature Corpus work
- bd91f6e1-168f-5d05-aea1-b76cd8ab8940
- DOI
- 10.1016/j.pmpp.2020.101539
