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Potato bacterial wilt in India caused by strains of phylotype I, II and IV of Ralstonia solanacearum

2014-01-01

Abstract excerpt

Bacterial wilt or brown rot is one of the most devastating diseases of potato caused by a bacterium Ralstonia� solanacearum (Smith 1986) Yabuuchi et al. (Microbiol Immunol 39:897–904 1995). Traditionally, R. solanacearum is classified into five races (r) on the basis of differences in host range and six biovars (bvs) on the basis of biochemical properties. Recently using molecular methods, R. solanacearum has been...

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Literature Corpus work
b14cd9bf-7ee4-532f-94b6-addbb6a4effd
DOI
10.1007/s10658-013-0299-z
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Potato bacterial wilt in India caused by strains of phylotype I, II and IV of Ralstonia solanacearumDOI 10.1007/s10658-013-0299-z
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