Article

Asparagine synthetase genes (AsnS1 and AsnS2) in durum wheat: structural analysis and expression under nitrogen stress

2018-02-01

Abstract excerpt

Wheat is one of the most widely grown cereal crops based on the amount of calories it provides in the human diet. Durum wheat (Triticum turgidum ssp. durum) is largely used for production of pasta and other products. In order to use genetic knowledge to improve the understanding of N-use efficiency, we carried out, for the first time in durum wheat, the isolation and the characterization of four members of the asp...

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Literature Corpus work: b020ff80-eaa6-5889-86b3-879bcf5d651a
DOI: 10.1007/s10681-017-2105-z

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