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Future of durum wheat research and breeding: Insights from early career researchers.

The plant genome - 1 Mar 2025

Peters Haugrud Amanda R, Achilli Ana Laura, Martínez-Peña Raquel, Klymiuk Valentyna

Abstract excerpt

Durum wheat (Triticum turgidum ssp. durum) is globally cultivated for pasta, couscous, and bulgur production. With the changing climate and growing world population, the need to significantly increase durum production to meet the anticipated demand is paramount. This review summarizes recent advancements in durum research, encompassing the exploitation of existing and novel genetic diversity, exploration of...

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Climate Change
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PMID: 38760906
DOI: 10.1002/tpg2.20453
PMCID: PMC11733671

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