Back to search

Article

Micronutrient Density and Stability in West African Pearl Millet—Potential for Biofortification

2014-07-01

Abstract excerpt

Pearl millet [Pennisetum glaucum (L.) R. Br.] is one of the most important cereals in West and Central Africa (WCA). Human populations in WCA are strongly affected by micronutrient deficiencies. Biofortification, the development of pearl millet varieties with enhanced micronutrient levels, is recognized as a suitable approach to reducing this widespread health problem. To assess the potential of biofortification o...

Topics

Open a Topic to create a Post that cites this publication.

Identifiers and source

Literature Corpus work
9d62457c-b011-5151-9a6a-5a43f7458c5a
DOI
10.2135/cropsci2013.11.0744
Open publication

Related research

Semantic proximity does not establish scientific evidence.

Click a neighbor to travelStep 1 · 12 closest
Interactive article relationship graphSelect a related publication card to move it into the centre and load its closest explainable connections. Solid lines are source-backed structured connections. Dashed lines are semantic discovery signals and are not scientific evidence.
Micronutrient Density and Stability in West African Pearl Millet—Potential for BiofortificationDOI 10.2135/cropsci2013.11.0744
Select a neighboring publication to make it the new centre.