Article

Integrating Nutrition, Culinary Medicine, and Agriculture in a Longitudinal, Case-Based Medical Education Curriculum

2023-09-07

Abstract excerpt

The United States is plagued with the highest rates of preventable metabolic diseases it has ever seen, and while poor nutrition is increasingly recognized as a critical contributing factor, good nutrition has been shown to be a potent factor in prevention and management of these illnesses. Notably, nutrition is inextricably intertwined with farming practices and the stewardship of our environment – particularly i...

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Literature Corpus work: 978a025b-1244-5315-be43-6ead8afb01e5
DOI: 10.20944/preprints202309.0406.v1

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