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Green tea polyphenols reduce obesity in high‐fat diet‐induced mice by modulating intestinal microbiota composition

2017-05-15

Abstract excerpt

Summary In this study, the modulatory effect of green tea polyphenols (GTP) on human intestinal microbiota was investigated. Firstly, germ‐free mice were inoculated with faecal suspension derived from healthy volunteers to obtain human flora‐associated (HFA) mice model. When the high‐fat diet‐induced obese mice model was successfully established, they were randomly divided into high‐fat diet group (HFD) and high‐f...

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Literature Corpus work
9654b97b-8521-541b-a0f6-954772c71b82
DOI
10.1111/ijfs.13479
Open publication

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Green tea polyphenols reduce obesity in high‐fat diet‐induced mice by modulating intestinal microbiota compositionDOI 10.1111/ijfs.13479
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