Physiological Age Research during the Second Half of the Twentieth Century

Abstract excerpt

As in other crops, yield and quality in the potato is determined by the genotype × environment interaction; limited by seed, crop, and storage management; and reduced by weeds, pests, and diseases. Within the limiting factors, seed tuber quality is crucial, both in low- and high-input crops. If poor seed tubers are used in low-input crops, only low yields can be expected. If poor seed tubers are used in high-input...

Topics

Open a Topic to create a Post that cites this publication.

• Agriculture
• Crops, Agricultural
• Fructose
• Genotype
• Glucose
• Phenotype
• Plant Breeding
• Solanum tuberosum

Identifiers and source

Literature Corpus work

8e9eedba-7522-54ac-a6ce-20bc57e26e86

DOI

10.1007/s11540-009-9143-4