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Milk-Derived EVs from Different Animal Sources: An Overview on Their Detection, Isolation and Pleiotropic Exerted Effects

2026-01-08

Abstract excerpt

Milk is a primary source of vital nutrients and bioactive components fundamental for the growth and development of both newborn animals and humans. Produced by economi-cally significant livestock species (including cattle, buffaloes, goats, sheep and camels) milk is a complex matrix rich in caseins, vitamins, fats and proteins. In addition to its nu-tritional profile, milk serves as a vehicle for milk-derived extr...

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Literature Corpus work
89ae5c2b-1a5e-5461-bb46-a011ab6451fb
DOI
10.20944/preprints202601.0619.v1
Open publication

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Milk-Derived EVs from Different Animal Sources: An Overview on Their Detection, Isolation and Pleiotropic Exerted EffectsDOI 10.20944/preprints202601.0619.v1
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