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Article

Occurrence of aphid vector and genetic tolerance to infection by potyvirus in hot pepper

2010-03-01

Abstract excerpt

The productivity and marketable quality of hot pepper (Capsicum annuum var. annuum L.) are low in tropical regions mainly due to virus infections and lack of effective virus management strategies. The absence of effective virus management strategies could be attributed to lack of information on virus vectors and host resistance. Parental (P₁ and P₂) and progeny (F₁, B₁, B₂ and F₂) generations of five hot pepper cr...

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Literature Corpus work
84afe24c-843c-5215-b125-c3be62d0dbbb
DOI
10.1007/s10681-009-0052-z
Open publication

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Occurrence of aphid vector and genetic tolerance to infection by potyvirus in hot pepperDOI 10.1007/s10681-009-0052-z
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