Article

First molecular identification and subtyping of Blastocystis sp. in the most consumed edible marine fish of Iran: A foodborne concern

2023-11-14

Abstract excerpt

<title>Abstract</title> <p>The presence of <italic>Blastocystis</italic> sp. is commonly observed in humans and different animals, displaying a wide range of genetic variations with the discovery of multiple subtypes (STs). However, the prevalence and distribution of these STs in edible marine fish and marine mammals remain uncertain. This study marks the first survey conducted in Iran and the second global molec...

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Literature Corpus work: 78a68db1-c3ab-5364-8b82-3b426104c65d
DOI: 10.21203/rs.3.rs-3500954/v1

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