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Diversity in somatic DNA repair efficiencies between commercial inbred maize lines and native Central American purple landraces

2021-04-30

Abstract excerpt

Maize is a staple food all over the world. Models for climate change suggest that, in the future, cloud formation might be reduced in the tropics increasing the exposure to Ultraviolet-B (UV-B) radiation, a DNA-damaging agent. UV-B (290 to 320 nm) has been shown to affect yield in maize. In this project we have determined the differences in DNA repair efficiencies between U.S. inbred lines B73 and Mo17, and Centra...

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Literature Corpus work
77453915-6259-5391-931a-ccf28ec23f75
DOI
10.1101/2021.04.29.442045
Open publication

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Diversity in somatic DNA repair efficiencies between commercial inbred maize lines and native Central American purple landracesDOI 10.1101/2021.04.29.442045
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