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Comparative proteomic profiling of newly acquired, virulent and attenuated Neoparamoeba perurans proteins associated with amoebic gill disease

2020-11-25

Abstract excerpt

The causative agent of amoebic gill disease, Neoparamoeba perurans is reported to lose virulence during prolonged in vitro maintenance. In this study, the impact of prolonged culture on N. perurans virulence and its proteome was investigated. Two isolates, attenuated and virulent, had their virulence assessed in an experimental trial using Atlantic salmon smolts and their bacterial community composition was evalua...

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Literature Corpus work
70a048d5-c963-5918-aa46-418e6885984a
DOI
10.21203/rs.3.rs-108031/v1
Open publication

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Comparative proteomic profiling of newly acquired, virulent and attenuated Neoparamoeba perurans proteins associated with amoebic gill diseaseDOI 10.21203/rs.3.rs-108031/v1
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