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Article

Commercial aspects of cloning and genetic modification in cattle.

2004-01-01

Abstract excerpt

A range of potential commercial applications of cloning and genetic modification in cattle has been suggested over the last decade. It includes the rapid multiplication of elite genotypes, production of valuable human proteins, altered production characteristics, increased disease resistance and milk with improved nutritional value and processing capabilities. However, an economic return from the sale of product i...

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Identifiers and source

Literature Corpus work
6ae83678-d6d2-5823-8b86-ddbfd93aca6e
DOI
10.1071/ea03239
Open publication

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