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Effects of green tea consumption on oxidative stress and DNA repair in hospital staff exposed to low dose ionizing radiation

2023-12-21

Abstract excerpt

Ionizing radiation (IR) is known to induce the formation of reactive oxygen species, which are linked to chronic diseases. Tea is the most commonly consumed beverage worldwide. Tea consumption was demonstrated to have ameliorative effects in subjects with chronic diseases, which were explained by antioxidant and anti-inflammatory effects. This cross-sectional study to evaluate the potential benefits of green tea c...

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Literature Corpus work
616620ab-a818-5a51-aa51-3a88a377559f
DOI
10.21203/rs.3.rs-3766255/v1
Open publication

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