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Anti-oxidant and anti-proliferative effect of anthocyanin enriched fractions from two Mexican wild blackberries (Rubus spp.) on HepG2 and glioma cell lines

2020-06-30

Abstract excerpt

BACKGROUND: Glioblastoma is the most common and deadly cancer type in the central nervous system. Following the conventional treatments in these patients, the prognosis remains poor due to high tumor recurrence. Anthocyanins from natural sources, such as blackberries (Rubus spp.), have demonstrated anti-proliferative effects on glioma cell lines. However, anthocyanins present in wild blackberries have been poorly...

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Literature Corpus work
57d4a4b7-66af-51c1-9e48-8dac8e065aa5
DOI
10.3233/jbr-200566
Open publication

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Anti-oxidant and anti-proliferative effect of anthocyanin enriched fractions from two Mexican wild blackberries (Rubus spp.) on HepG2 and glioma cell linesDOI 10.3233/jbr-200566
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