Article

Oil Palm in the 2020s and Beyond: Challenges and Solutions

2020-12-07

Abstract excerpt

<h4>Background: </h4> Oil palm (OP), Elaeis guineensis , is by far the most important global oil crop, supplying about 40% of total traded vegetable oil. Palm oils are key dietary components consumed daily by over three billion people, mostly in Asia, and also have a wide range of important non-food uses including in cleansing and sanitising products. Main body Oil palm is a perennial crop with a >25-year life...

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Literature Corpus work: 578368f8-2f50-5180-aed6-07d242754f41
DOI: 10.20944/preprints202012.0129.v1

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