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Article

Probiotic yeasts: a developing reality?

2024-05-24

Abstract excerpt

Yeasts are gaining increasing attention for their potential health benefits as probiotics in recent years. Researchers are actively searching for new yeast strains with probiotic properties (i.e, Debaryomyces hansenii; Kluyveromyces marxianus; Yarrowia lipolytica; Pichia hudriavzevii; Torulaspora delbrueckii) from various sources, including traditional fermented foods, the human gut, and the environment. This expl...

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Literature Corpus work
566b6dd8-651d-51f6-871d-ffa188268b84
DOI
10.20944/preprints202405.1641.v1
Open publication

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Probiotic yeasts: a developing reality?DOI 10.20944/preprints202405.1641.v1
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