Article
The Quest for Triglyceride Control: Can a low-starch diet be the answer for Insulin-Resistant Overweight Women?
2023-05-30
Abstract excerpt
<h4>Background: </h4> Insulin resistance is a condition in which body cells become less responsive to the effects of insulin, leading to elevated blood glucose levels and an increased risk of developing type 2 diabetes and cardiovascular disease. Triglycerides are a type of fat found in the blood that can also contribute to cardiovascular disease risk. There is evidence to suggest that dietary interventions, such...
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Identifiers and source
- Literature Corpus work
- 492956fc-5697-55b8-9b51-ff454e125c91
- DOI
- 10.21203/rs.3.rs-2959215/v1
