Article

Preharvest application of salicylic acid induces some resistant genes of sweet pepper against black mold disease

2021-04-01

Abstract excerpt

Pepper fruits are subjected to various postharvest diseases such as black mold caused by Alternaria alternata. The efficacy of exogenous applications of salicylic acid (SA) in bulk and nanoscale forms to control the black mold was studied. In vitro studies revealed that both SA bulk materials and SA nanoparticles (SANPs) at 1.4 mM significantly suppressed the growth of A. alternata, yet SANPs showed a higher suppr...

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Literature Corpus work: 45dce86a-29c2-520a-81be-1463a372d839
DOI: 10.1007/s10658-020-02199-z

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