Article

Mediterranean Diet in Neurodegenerative Diseases: Recent Advances from Gut–Immune–Brain Axis to Multi-Omics Guided Precision Nutrition

2026-05-21

Abstract excerpt

Neurodegenerative diseases such as Alzheimer's disease (AD) and Parkinson's disease (PD) are increasingly understood as systemic disorders driven by chronic neuroinflammation, metabolic dysregulation, and barrier dysfunction, which interact dynamically along the gut–immune–brain axis. The Mediterranean diet rich in plant-based foods, olive oil, and fish, is consistently associated with reduced cognitive decline an...

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Literature Corpus work: 40e0064b-1238-5693-a519-96b88afd0b0f
DOI: 10.20944/preprints202605.1399.v1

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