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Soy isoflavone-phosphate conjugates derived by cultivating Bacillus subtilis var. natto BCRC 80517 with isoflavone

2013-08-01

Abstract excerpt

Daidzein and genistein have many benefits for human health; however, their applications may be restricted because of their low aqueous solubility. In this work, we generated two water soluble isoflavone derivatives, daidzein 7-O-phosphate and genistein 7-O-phosphate, by incubating Bacillus substilis var. natto BCRC 80517 with daidzein and genistein. These two isoflavone derivatives were characterized by HPLC-ESI–M...

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Identifiers and source

Literature Corpus work
33f158fb-781c-5df1-98b8-b4189e30e9db
DOI
10.1016/j.foodres.2013.05.027
Open publication

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